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Joined Date: Jun 22, 2009
Reviewed Carrot Cake
"WOW as usual Alton Brown has won the day. Used Greek Yogurt and it was the best carrot cake ever. Frosting was great, not sickly sweet. Cake as moist but still light. Not dense and heavy with oil. Just great. This is a keeper. Thanks Alton "
Reviewed Pasta Dough for Ravioli
"I also found the dough dry and had to add water. Once that was done, it was great. I used my kitchenaid pasta machine and went all the way to number 8. Thin, delicate and wonderful. ""