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Louisville, Kentucky

Member since Apr 2010

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Reviewed Southern Eggs En Cocotte

Mar 20, 2011 in Food Network Community Toolbox on

This is such an easy recipe! My husband and I love this on Sunday morning. It's comfort food to the max! Try substituting homemade chorizo for the sausage. A wonderful substitution! And don't forget to rinse the stone ground grits. It makes a HUGE difference. Thanks Claire!!! Total thumbs up!!"

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