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Joined Date: Nov 24, 2008

My Activity

Reviewed Good Eats Roast Turkey

"This is such a great brining/cooking technique. I too omitted the ginger because of the high price & the fact that I'm not a fan of the ginger (no offense red heads) ;)
This was my first time brining a turkey & I can honestly say that this will be my forever "go to" method & recipe.
The house did fill with smoke during the first 30 minutes @ 500 ""

Dec 4, 2011 on FoodNetwork.com

Reviewed Marinara Sauce

"Fan-friggen-tastic sauce & the meatballs are hands down the BEST I've ever tasted.
Both the sauce & meatballs freeze beautifully.
I can't wait to make this again. Next time, I'm going to attempt Anne's lasagna with this scrumptious sauce.
"

Mar 7, 2011 on FoodNetwork.com

Reviewed Marinara Sauce

"Fan-friggen-tastic sauce & the meatballs are hands down the BEST I've ever tasted.
Both the sauce & meatballs freeze beautifully.
I can't wait to make this again. Next time, I'm going to attempt Anne's lasagna with this scrumptious sauce.
"

Mar 7, 2011 on FoodNetwork.com

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