"We use this recipe all of the time. If my neighbors know I am making Fish Tacos they often just happen to stop by. There are a couple of changes I make that seem to even make it easier. #1 - I don't use Catfish. I just cook halibut or cod out of my freezer. I have also made this with winter caught jumbo perch out of a lake in Minnesota. I""

"This recipe is very simple and very tasty. It can be served with so many things. I don't cook chicken very often and I love that I have this recipe in my arsenal for something quick that everyone seems to love. I love to cook recipes that use the staples in my cupboards and don't require a lot of special ingredients for those days when I get ho""

"I love this recipe. It takes a little bit of time with all the prep work involved, but it is well worth it. I especially like that I generally have all of the required ingredients in my kitchen. I serve it to my family that are not big salmon fans and they really enjoy it. My test of a really good fish recipe is if it tastes as good cold as ho"