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San Jose, California

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Reviewed Hoisin Chicken with Cucumber Salad

Jun 19, 2012 in Food Network Community Toolbox on

I don't like jalepenos, although I still love spice, so I grated the garlic and the ginger instead of just chopping it in the food processor. Also, I have made the cucumbers on their own several times because they are so good and refreshing!"

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