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Joined Date: Feb 02, 2006

Birthday: Nov 10

My Activity

Reviewed Chicken Francese with Lemon and Pecorino

"The best chicken recipe EVER! I also often make it with sole or flounder..."

Jun 3, 2013 on FoodNetwork.com

Reviewed Spaghetti Puttanesca

"This is one of my very favorites, but my good friend from Rome, and this is a Roman dish, tells me that true Puttanesca has parsley but never basil. And he is a professional chef, so I have to go with his advice Anyway, I think basil in it changes the dish too much, it doesn't taste like true Puttanesca anymore.
"

Feb 14, 2013 on FoodNetwork.com

Reviewed Honey Chive Codfish

"In a word,FANTASTIC! I, too, didn't poach the fish, just browned it. The sauce was just terrific!"

Jul 19, 2011 on Food.com

Reviewed Corn Chowder

"This was great--but can't you people out there read? WHAT trout? Are you reviewing the wrong recipe--no trout in this one!"

Jun 29, 2011 on FoodNetwork.com

Reviewed Bobby's Goulash

"I have read this recipe a dozen times--WHAT sour cream?"

Mar 25, 2011 on FoodNetwork.com

About Me

fmr teacher, loves to cook

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