My Profile

theosuperstar

United States

Member since Nov 2010

Flag This ProfileFlag as Inappropriate

Reviewed Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)

Jan 19, 2014 in null on Food.com

This is really good. You will need a large crock pot for this recipe as a standard one will not cut it; it will overflow. I cooked my Ditalini pasta before adding at the end and it came out perfect. Top with grated Parmesan.

There';s 172 calories in a 8 ounce portion."

Reviewed The Lady's Chicken Noodle Soup

May 5, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is very good. I made the recipe exactly as written."

Reviewed Thai Chicken Soup

May 5, 2013 in Food Network Community Toolbox on FoodNetwork.com

Went with the suggestions to use thin rice noodles and light coconut milk since I'm calorie conscious. This recipe is a keeper. I've made it twice within the last two weeks and just love the flavor!"

Added Recipe Photo to Shepherd's Pie - Alton Brown

Apr 22, 2013 on Food.com

Added Recipe Photo to Barefoot Contessa's Orange Pound Cake

Apr 22, 2013 on Food.com

Reviewed Shepherd's Pie

Apr 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is very good. In place of lamb I used ground beef, beef broth, low sodium worcestershire sauce, and a store brand mashed potatoes. I did use fresh thyme but didn't have the fresh rosemary on hand. Since I only had dried rosemary, I only used 1/8 tsp in the recipe. "

Reviewed Shepherd's Pie - Alton Brown

Apr 21, 2013 in null on Food.com

This is very good. In place of lamb I used ground beef, beef broth, low sodium worcestershire sauce, and a store brand mashed potatoes. I did use fresh thyme but didn';t have the fresh rosemary on hand. Since I only had dried rosemary, I only used 1/8 tsp in the recipe."

Reviewed Orange Pound Cake

Apr 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wow....this cake is full of orange flavor and very delicious. I mixed ALL the ingredients together at one time and skipped the orange syrup. What a smart move! I did not have buttermilk on hand so I used plain yogurt instead. Yogurt is the same measurement as the buttermilk. Also used a bundt pan instead of bread pans. Baked for 1 hour to pe"

Reviewed Barefoot Contessa's Orange Pound Cake

Apr 21, 2013 in null on Food.com

Wow....this cake is full of orange flavor and very delicious. I mixed ALL the ingredients together at one time and skipped the orange syrup. What a smart move! I did not have buttermilk on hand so I used plain yogurt instead. Yogurt is the same measurement as the buttermilk. Also used a bundt pan instead of bread pans. Baked for 1 hour to p...

Saved Recipe Wendy's Chili Recipe by Misty Bryant

Apr 17, 2013 on Food.com

Added Recipe Photo to Million Dollar Casserole

Apr 15, 2013 on Food.com

Shared Recipe Million Dollar Casserole

Apr 15, 2013 on Food.com

"Got this from a friends post on Facebook. I'm always looking for casseroles to stretch out my dollar and get a couple days worth of meals..."

Reviewed Classic Baked Ziti

Apr 10, 2013 in null on Food.com

Probably the best ziti I';ve ever eaten. I used Ragu Traditional Sauce. Not dry at all. Perfect...."

Saved Recipe Classic Baked Ziti by Caryn

Apr 10, 2013 on Food.com

Shared Recipe Three Berry Spinach Smoothie

Apr 9, 2013 on Food.com

"This recipe is a combination of several recipes that I have had over the years. One of my favorites."

Reviewed Lemon Muffins Made With Splenda

Apr 9, 2013 in null on Food.com

These muffins are pretty awful. They are more like hockey pucks and the flavor of lemon is barely there. Hard to miss that Splenda aftertaste as well. Another Splenda failure. :-("

Reviewed Banana Streusel Muffins

Apr 7, 2013 in null on Food.com

omg...that is my word for these. Excellent!!"

Reviewed Chicken, Broccoli and Rice Casserole

Apr 7, 2013 in null on Food.com

This is pretty good. I used 2% Velveeta and it came out just fine. Enjoy!"

New Topic Question:Banana Streusel Muffins in Cooking Q & A

Apr 3, 2013 on Food.com

"Banana Streusel Muffins

Can someone verify the serving size of these muffins? It says 950 grams per serving but that is HUGE. I'm thinking it is 95 grams and a typo. Hopefully someone can let me know as I count calories. Thanks!"

Saved Recipe Banana Streusel Muffins by Geema

Apr 2, 2013 on Food.com

Reviewed Pumpkin Cake Bars With Cream Cheese Frosting!

Mar 24, 2013 in null on Food.com

This recipe is fantastic. Made the recipe exactly has written. The cooking time is off by 10 minutes so 35 minutes gets this cake done."

Reviewed Zucchini Lasagna

Mar 24, 2013 in null on Food.com

This is really good. The cooking time is a little off. You will want to bake this for at least an hour...covered. I sliced the zucchini 1/8 inch thickness."

Saved Recipe Zucchini Lasagna by Small Town Cook

Mar 23, 2013 on Food.com

Saved Recipe Tuna Casserole by Tara

Mar 17, 2013 on Food.com

Reviewed Tuna Casserole

Mar 17, 2013 in null on Food.com

This is a really good recipe. Made it exactly as written and everyone said, "mmmm""

Added Recipe Photo to The Very Best Salisbury Steak

Mar 4, 2013 on Food.com

Not what you're looking for? Try: