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thelittlefoodenthusiast

Member since Dec 2011

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Reviewed Pasta Ponza

Dec 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this meal today and was very pleased :) Only thing(s) I did differently were skipped the capers and didn't salt my boiling water for the pasta. Overall, wonderful dish, I look forward to making this again!""

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