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thegodmother

Naples, Florida

Member since Dec 2005

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Reviewed Roasted Butternut Squash Soup and Curry Condiments

Mar 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Outstanding! Delicious soup, easy to make & .you can make it as thick or thin a you like by just adding more vegetable stock. I used 2 firm pears instead of apples as I didn't have any apples tonight and it was fantastic. I doubled the recipe and wish I had tripled it. . This will be a regular staple in our house!""

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