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Joined Date: Mar 02, 2011

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Reviewed Cuban Rice

"The dish looked really tasty but it was extremely salty. I followed the recipe but I guess two table spoons of seasoned salt is way too much because it turned out so salty we threw out the entire thing. I will try making the dish again at a later date and definitely adjust the seasoned salt.""

Dec 8, 2011 on FoodNetwork.com

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