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thefos

Member since Feb 2011

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Reviewed The Chewy Gluten Free

Jan 20, 2014 on FoodNetwork.com

Tasty flavor (for GF) but texture was a little off. Did have to substitute 1 cup white rice flour and 1 c sorgum flour for brown rice flour, though. Don't spread at all.

Reviewed Katie's Pinwheel Cookies

Feb 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Good, pretty, but not very much flavor and not quite sweet enough for our taste.

Reviewed Maamoul: Stuffed Date-Orange Cookies

Feb 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Tasty, but my dough needed a lot more than a splash of milk and was still dry. Might try doing this as a bar cookie, as the filling was great.

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