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Joined Date: Mar 11, 2008

My Activity

Reviewed Dirty Rice with Smoked Sausage

"I make this recipe all the time. I use red pepper instead of green because of food allergies, but I find the red adds some sweetness that is really pleasant. I also add a lot more garlic and a dash of smoked paprika, but that's just a personal touch. You can easily make this recipe without either and it will be just as good.""

Feb 21, 2012 on FoodNetwork.com

Reviewed Coffee Angel Food Cake

"I'm a little disappointed that every time I try to look up a cake recipe on from Food Network it involves box cake mix. That's not cooking, and it's certainly cutting the quality of the food to do things this way."

May 26, 2011 on FoodNetwork.com

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