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Joined Date: Nov 26, 2008

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Reviewed Spiced Nuts

"Excellent. Just made a batch and can"t stop eating them as they cool. I also increased the nuts to 6 cups, doubled the spice and sugar, and used just 4 tbls butter. I can only immagine how good they will taste as they cool and the glaze hardens. They have a sweet taste right when you pop them in your mouth, followed by a little salty heat. Gre""

Jan 6, 2012 on FoodNetwork.com

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