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Reviewed Turkey with Cornbread Stuffing and Gravy
"I have been using this recipe since first seeing this episode, years ago. It is very easy and very tasty. I have had numerous different stuffings that always have too much stuff in them to enjoy them. This lets the flavor of the gravy take hold and can be enjoyed by all. I used regular bread stuffing (store bought)and was better in the bird than in a pan (to dry).
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