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Reviewed Slow-Cooker Chicken Gumbo
"This recipe turned out excellent with only a couple of modification. First, I bumped up the spices. If it called for 1 tsp I added 1 1/2 tsp, etc. Second, I browned the meat and briefly sauted the veggies (except for the okra) first. Since I preferred a one-pot dinner, I added the uncooked rice about 2 hours before it was done (cooking on low) bu""
About Me
Party animal who loves good food!
Favorite Foods
Everything! But I really love Thai, Vietnamese, and Japanese foods.
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