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tfarmer11

Member since Feb 2012

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Reviewed Chili Con Carne

Feb 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've made this a few times. The first time, I used both beef and pork, but the texture was just off--the beef was not as tender as the pork. So the second time around I used all pork. I died and went to chili heaven, plus I had lots of leftovers to go there again.""

Reviewed Chewy Chocolate Chip Cookies

Feb 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are the best cookies I have made in a long time. They are easy to make, I followed the recipe exactly and the results were amazing. perfect, chewy cookies. will make again.""

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