Member since Mar 2010
Flag This ProfileFlag as Inappropriate
Aug 14, 2013 in Food Network Community Toolbox on FoodNetwork.com
“this recipe is only close to authentic with 2 exceptions...dont puree anything..simply finely chop.
And MOST IMPORTANTLY brown your rice in the oil. "toast"
Make sure that whatever you do optionally, you have 4 cups of liquid to your 2 cups of rice."”