My Profile


Member since Nov 2011

Flag This ProfileFlag as Inappropriate

Reviewed Mexican Chicken Casserole

Dec 24, 2014 in on

I have been making a similar casserole for years...I put the tortilla chips in a large casserole..I put the soups, chicken broth (I make my own with slow cooked chicken, carrots, celery, and better than bullion chicken stock base) and rotel tomatoes in a fairly large pot..add one large sweet yellow onion chopped in large pieces a pound of velv...

Reviewed Do Nothing Cake

Apr 24, 2013 in on

Ok, this is a rich dense cake like my mother-in-law used to make in rural East you would take to family gatherings...the old recipes always had condensed milk and real butter somewhere...looking for comfort food? This one reminds you of how the wonderful cooks of the forties and fifties used to do it.....Husbands will love a taste of...

Reviewed Corned Beef and Cabbage

Mar 21, 2013 in Food Network Community Toolbox on

You didn't say if you use the seasoning pack that comes with the corned beef? The video looks like you did use it...even though you didn't mention it in the recipe? I am making this today..maybe someone can tell me..thanks
I have made the cabbage this way before , so I knew it was good...but al little confused about the seasoning for the...

Reviewed Pineapple Upside Down Cake

Mar 21, 2013 in Food Network Community Toolbox on

It is a really good cake...I too substitued some things as I did not have like butter ,so I used a cup of milk with a tsp of lemon juice in it..stir and left sit for a few minutes and you have buttermilk...I also did not have ,so I used one and a half teaspoons of rum extract.I used 2 cups of All Purpouse flour (no cake flour), and I was looking a"

Not what you're looking for? Try: