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Joined Date: Jun 06, 2007
Reviewed Tilapia with Green Beans
"This was good and super easy. I did add more spices to the flour dredge - garlic powder, paprika and cayenne - other than that I made it as written. Great for a weeknight meal!"
Reviewed Citrus-Garlic Roasted Chicken
"This marinade was really good, but I deboned the chicken breast an grilled it. It was yummy. I'll definately use it again. ""
Reviewed Grilled Greek Chicken
"I love this recipe. I've made it at least three times this summer. I do it on the outside grill and finish it outside too by just putting the gas down really low. Very yummy! Switch up the herbs too, it's a freest technique to cooking chicken. ""
Reviewed Green Chicken Curry
"This was my first time making curry and it was a success! My husband who claims to not like Indian food even loved it. I did substitute chicken stock for the 1.5 cups of water and used boneless skinless chicken breast instead of thighs. It was very flavorful and I will definitely make it again.