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Joined Date: Aug 12, 2008

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Reviewed Double Crusted Peach Cobbler

"My late grandmother made the best peach cobbler ever, but she passed away many years ago. Since that time I would always be dissapointed in whatever cobbler I tried. Until now. I'm sorry grandma, but this is a better recipe. I tweeked it a little bit: replaced a portion of the sugar with brown sugar, added 1/4 teaspoon of cinamon, used egg wash in""

Aug 29, 2011 on FoodNetwork.com

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