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Reviewed Lamb Chops with Rosemary Plum Sauce and Roasted Asparagus with Lemon Vinaigrette and Diced Egg
"This was the first time that I made lamb at home and it was awesome! the recipe was easy to follow and the result was better than I expected. I added chopped rosemary to the potatoes but the plum sauce was such a nice twist in the overall flavor profile and provided a very nice complexity to the total dish. I would recommend this recipe to anyo"
Reviewed Chicken Curry in a Hurry
"This recipe was fantastic! I have made it several times but recommend that when attempting this recipe, keep the original portion size for a great result. When I tried to scale it up to a double batch, it did not come out as flavorful. The prep time for this recipe is a bit longer than advertised but well worth the extra 15 minutes. "
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