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terri.coutee_12708784

Tucson, Arizona

Member since Mar 2010

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Reviewed Lemon and Herb Crusted Halibut

Jul 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was an amazing explosion of wonderful flavors in every bite. The tomato and arugula were just the right accompaniment to the fish. A little bit of prep up front but once everything is cut up the cooking of the fish goes quickly. A definite keeper for our family."

Reviewed Margarita

May 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Now that we're living in the Southwest I thought it appropriate that I find an authentic Margarita recipe. This is it! Delicious and worth the extra effort on all fronts. I call them my 3-2-1 Margaritas because of the ingredients. Muy bueno!"

Reviewed Margarita

May 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Now that we're living in the Southwest I thought it appropriate that I find an authentic Margarita recipe. This is it! Delicious and worth the extra effort on all fronts. I call them my 3-2-1 Margaritas because of the ingredients. Muy bueno!"

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