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Joined Date: Apr 10, 2006
Birthday: Oct 31
Reviewed Butternut Squash Lasagna
"This was the star of the show! I served it along side Giada's pancetta wrapped pork roast which is one of my go-to recipes. As a few of the previous folks mentioned, I used pesto instead of basil in the cream sauce. Gingersnap cookies in the squash and a bit more cheese were additional changes. Because of travel and a time constraint it had to "
Reviewed Roasted Veggie Ratatouille (France
"Tasted great! An excellent veg side dish to serve with the grilled chicken. I've never been a huge fan of eggplant but that is what was the hostess asked me to bring. Everyone was smitten with the fresh herbs along with the hint of spice. Perhaps I was a little heavy handed with the olive oil. I also let the veg roast about 10 minutes longer th"