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Joined Date: May 08, 2007

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Reviewed Corn and Crab Chowder Pot Pies

"Absolutely delicious!! I intended to at crab but since all I could get was imitation but I made it anyway. I actually used 1 cup of fat-free half and half and the rest skim milk (because it's what we had and it still came out really thick. It came together so quick and I bet it would be great with the crab.""

Jan 22, 2012 on FoodNetwork.com

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