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teetvt

Member since Jul 2013

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Reviewed Homemade Corn Tortillas

May 20, 2014 in Recipes on Cooking Channel

These were a struggle. Flavor was really good, but after pressing them they cracked and broke and were oddly shaped due to the breaking. I cook a lot, and have made a lot of flour tortillas. This was my first shot at corn and next time I'll try a recipe blending flour and masa harina. "

Added Recipe Photo to Homemade Pasta Dough

Jan 2, 2014 on Food.com

Reviewed Korean Grilled Chicken

Jul 31, 2013 in Food Network Community Toolbox on FoodNetwork.com

I have made this several times and love it! great on flour tortillas and we add a little asian slaw. a hit!"

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