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Artesia, California

Member since Jul 2006

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Reviewed Jamie's Old-Fashioned Ginger Crinkle Cookies

Nov 24, 2013 on

I made these as part of my christmas cookies gifts last year - and they were my own, as well as all the recipients favorite cookie. My only tweak to the recipe is that I love crystalized ginger and added some finely chopped crystalized ginger and really amped up the ginger flaver in a whole other level (I still used the powered dried ginger as well)...

Reviewed Zesty Orange Cinnamon Rolls

Nov 24, 2013 on

Love these cinnamon rolls - I've been using this recipe for years, and it never fails to impress; The dough cooks up soft and beautiful and it the perfect foil to the lovely cinnamon filling.

Reviewed Horseradish and Salt-Crusted Prime Rib

Dec 21, 2012 in Food Network Community Toolbox on

Made this recipe last Christmas for 20 and it was a hit with everyone! I will be making again this next week for Christmas Dinner - by request from all of the previous attendees that will be at dinner again. There is nothing I would change - and for those who just don't get it - you DO NOT eat the salt crust - break away before cutting. We didn'"

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