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Baltimore, Maryland

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Reviewed Apple-Sausage Mac and Cheese

Oct 27, 2011 in Food Network Community Toolbox on

This recipe was ok. I followed the advice about the apple juice. I used 1.5 cups chicken broth and 1.5 cups apple juice. It still was a little too sweet. Recommend using just chicken broth or something less sweet. I also did not use all the cheese it asks for in the recipe. It seemed a little much too me. I halved the amount of monterey jack chee...

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