"making this for my parent's anniversary, super simple! I added coconut oil for extra moistness, and instead of lemons, I substituted clementines, since I didn't have anything else. Fingers crossed!"

"lovely recipe, tastes more like frosting than actual candy corn. glad your recipe doesn't contain gelatin, because i'm vegetarian! very easy, only a bit sticky when i tried to roll it out. Thanks!"

"Just made this for lunch, soooo good! Would recommend it as a great dish for teens and children. The onions are not a problem, so if your kids don't really like onions, just put in fewer. I altered the recipe a bit, and made it just one serving. I used elbow pasta, just a squirt of Dijon mustard, lots of Irish cheddar cheese, generous salt and pep""