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teddigram

Los Angeles, California

Member since Oct 2007

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Reviewed Portuguese-Style Fish Stew

Dec 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious and easy that's really all that needs to be said. I used monkfish because the fish in the recipe is out of season. It was a little spicier than expected but really delicious. "

Reviewed Chicken Piccata

Apr 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Cooking this makes me think I can cook : )"

Reviewed Smoked Salmon Frittata

Apr 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

I feel really fancy when I make this frittata, but honestly its really easy! Tastes great. I would make it again."

Reviewed Moroccan Chicken Skewers with Herb Sauce

Nov 14, 2010 in Food Network Community Toolbox on Food Network

I loved the spice combination, particularly the cinnamon touch. Very flavorful!

Reviewed Sweet Potato Shrimp Cakes

Nov 14, 2010 in Food Network Community Toolbox on Food Network

I like it. I think the next time I'll either add more pepper or be sure to keep the seeds in to give a little more spice.

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