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lancaster, New York

Member since Nov 2008

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Reviewed Chocolate and Coffee Yule Log

Dec 24, 2010 in Food Network Community Toolbox on FoodNetwork.com

Someone mentioned what to do with the kahlua liquor. That is part of the simple syrup used to brush the Yule Log with after unrolling it and before adding the filling. The simple syrup recipe could be cut in half with more than enough to brush on. The same goes for the ganache recipe. cut it in half if you really want to make this.... Yuk!

Reviewed Chocolate and Coffee Yule Log

Dec 24, 2010 in Food Network Community Toolbox on FoodNetwork.com

This recipe is the absolute worst. After just over three hours working at a modest pace this thing was completed. First, no cornstarch added to the recipe means the Yule Log will not roll to shape nicely. The filling was horrific. YOU ARE EATING BUTTER! Butter, egg whites, and sugar with flavoring. Heart attack waiting to happen. When you prepare...

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