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Reviewed Chicken With Arugula Pesto
"Recipe tasted even better than I thought! I ran out of olive oil so I had to use a smidge of butter with the pasta and green beans. I also had to broil the chicken a few minutes longer or maybe I didn't pound the breasts thin enough. Excellent recipe and I would make this again!"
Reviewed Roasted Vegetable Frittata
"This frittata looked delicious when it came out of the oven but my vegetables all sunk to the bottom of the dish. Maybe I would suggest stirring it up with the eggs before baking so they all don't sit at the bottom."
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