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Reviewed The Lady and Sons Peach Cobbler

Oct 23, 2011 in Food Network Community Toolbox on

This was a delicious and simple recipe. I followed it pretty much to the T, making sure I didn't stir it at all. I used the canned peaches and about half of its juice. I cooked it for the full 45 minutes. It doesn't taste like my Aunt Thula's but it is a great alternative until the next big family function when she makes hers from scratch. 5 star...

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