COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Bourbon Peach Cobbler
"Made this with gluten free flour and it turned out fantastic. That's no small feat. I used Kinnikinnick brand flour. And expensive bourbon.
Like the others wrote, there was about half a cup too much topping. I baked the extra dough as cookies, which also turned out fantastic.
All round delicious. YUM."
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
