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Euless, Texas

Member since Nov 2009

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Reviewed Bobby's Goulash

Jun 16, 2013 in Food Network Community Toolbox on

Wow! This was so delicious! I've been looking for this recipe. This is what my Mom called American Chop Suey. I cut the recipe in half and it went so fast, I had to make the other half the next day! Used LARGE elbow macaroni, but added 1 1/2 cups to the halved recipe. I saw comments that the macaroni got mushy, but mine was el dente, so maybe "

Reviewed Boston Cream Pie

Feb 19, 2012 in Food Network Community Toolbox on

Made this yesterday - delicious!!! I had never made it before, but the Food Network Magazine picture was too enticing! I agree it takes a lot of work, but the pudding and cake can be made ahead of time. My family loved it! The only thing I might change is I would make more of the cream and maybe make it 3 layers. ""

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