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Aurora, Colorado

Member since Mar 2008

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Reviewed Free Range Fruitcake

Dec 20, 2011 in Food Network Community Toolbox on

This is the BEST Fruitcake I have ever had! I had several half bags of "dried" fruit and just dumped them into the rum. I also added pistachios, in addition to the pecans. It is moist, dense, tasty, and yummy. This will defininitely be a holiday staple in our house.""

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