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tasteslikechicken

Oak Brook, Illinois

Member since Jun 2006

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Reviewed Twice Baked Potatoes

Jan 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wasn't impressed.""

Reviewed Curried Chicken and Rice Soup

Jan 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was fantastic! Agreed that double-up on the curry is good as well as more carrots, I also included celery. Threw in cumin as well based on another review. I cut back on the mint as I didn't want an overpowering mint flavor. And agree with Cindychops.....the fresh dill and adding the lemon juice is a must!!""

Reviewed Spicy Steamed Mussels

Oct 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is an awesome recipe! Easy and very tasty! The broth is wonderful and is good with a nice crusty bread! I've made this at least 5 times over the past couple of months.""

Reviewed Spicy Steamed Mussels

Aug 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was out of this world! Served with warm french bread to soak up the wonderful sauce. I make this dish about once a month!""

Reviewed Peppercorn Chicken with Lemon Spinach

Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is really great! I've tried it with both brandy and wine, the brandy is better hands down!

Reviewed Creamy Macaroni and Cheese

Nov 27, 2010 in Food Network Community Toolbox on Food Network

Maybe I did something wrong. Tasted this while it was cooking and it had the potential to be wonderful. Nice and creamy. But in letting it cook the entire time called for, the cheese dried out and became clumpy. Might try it again but only cook for half the time.

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