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Reviewed Asparagus Pasta Salad

Apr 4, 2011 in Food Network Community Toolbox on

I've made this three times now and have tweaked the recipe a bit. I added more vinegar, halved grape tomatoes, a few bacon bits, and omitted the endive and peas. The salad tastes so much better if you use fresh parsley. I'm definitely going to take the suggestion of adding garlic to the dressing. My husband doesn't normally like salads, but he...

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