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Joined Date: Nov 18, 2007
Reviewed Knock-You-Naked Brownies
"Love, love, love these brownies. To make the top layer a little easier, I placed some plastic wrap in the bottom of the baking dish and pressed half the dough out evenly. Then I pulled on the wrap and lifted it out. I put it in the fridge to firm up a bit and it worked out fine and was really easy to place on top during the last step. These br"
Reviewed Spicy Lemon Garlic Shrimp
"This was the best and easiest shrimp recipe I have ever tried! I made it for my very picky Granddaughter who was home for the day from college. She loved it so much, she took all the leftovers back to college with her after dinner. In her words: "These are some banging shrimp!" I guess you can't get a better compliment from an extremely picky"
Reviewed Portobello Mushroom Lasagna
"This recipe was amazing! It was rich and creamy and out of this world delicious. I also found an easier way to make a white sauce without it taking forever. I will definitely make this again!""