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Reviewed Fava Bean Soup

May 8, 2012 in Food Network Community Toolbox on


This was absolutely fantastic. The bacon is a MUST, and I added more than a healthy pinch of red pepper flakes because I would eat them for breakfast if I could. I'd never had fava beans before, so I had no idea what to expect; Anne, you blew my socks off. I used a high-quality, locally produced olive...

Reviewed Tempura

Jan 8, 2012 in Food Network Community Toolbox on

Fantastic. I swapped my own veggie choices due to the needs of my overstuffed crisper; I ended up using broccoli, cauliflower, portobello mushrooms, and eggplant. Everything was light, crispy, and perfectly umami (especially the broccoli!!!). Definitely trust Alton on his recommended quantity of oil; I skimped and used only 2 pints and found t...

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