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Reviewed Swiss Chard and Herb Tart

Apr 14, 2013 in Food Network Community Toolbox on

Crust is light and crispy, filling is rich, creamy and full of flavor. Delish!"

Reviewed Chicken Piccata

Dec 18, 2011 in Food Network Community Toolbox on

So good and so easy with rice or pasta. It's become a go-to recipe, even when I'm short for time. Grill a little asparagus on the side if you're having friends over and it looks like you've gone to a lot of trouble!""

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