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Joined Date: Nov 13, 2010
Reviewed Chocolate Sybil Cake
"Very good cake, and icing as well. Paired together, however, the cake was chocolate overload for me. Next time I will add in some flavoring to either the cake or frosting so that the two compliment one another rather than over-power each other."
Reviewed Build-Your-Own Shish Kabobs
"I made the Dijon mustard-rosemary marinade steak shish kabobs for a birthday dinner and they were absolutely amazing. Did not like the vegies, so will be preparing another sauce for them in the future, but I will definitely be making the beef kabobs again."