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Reviewed Vanilla Cupcakes

Aug 10, 2012 in Food Network Community Toolbox on

I have made these a few times since finding the recipe in the magazine. They are great! They are not too sweet, so when you put buttercream frosting on them they don't become oversweet. I have also used them as a shortcake for a berry shortcake! Either way, these are really good! Thank you food network!"

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