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Reviewed Jamon Jibarito

Sep 28, 2011 in Food Network Community Toolbox on

I had never seen anyone cook plantains before but really liked Jeff's method. I decided to use Jeff's plantains as a base for Ina's balsamic strawberries rather than using a cake. They turned out fabulous and went well with the strawberries. The only thing missing was a dollop of whipped cream! Next up, using the plantains for a vegetarian san...

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