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Matawan, New Jersey

Member since Nov 2007

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Reviewed Hot Spinach and Artichoke Dip

Nov 28, 2013 on

Yum - I did make a couple changes - I used canned (in water) artichoke hearts that I already had and more spinach (I didn't measure either) - I also added shopped water chestnuts as I've had them in Spinach Artichoke dip before and love the texture of them in it. I also added maybe 1/3 cup shredded habanero jack cheese and I used nonfat greek yogurt,...

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