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Reviewed North Carolina House Ribs
Jan 6, 2012 on FoodNetwork.com
“I rate this at 5 stars because i added a little bit of my own spice. I couldnt handle how much vinegar there was so I added KC masterpiece and brown sugar and lowrys. came out WONDERFUL. It is a pain to have to baste so often but it is so worth it.
And remember to use pickling salt!! it will not be to salty then.""”