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Beaverton, Oregon

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Reviewed Homemade Soft Pretzels

Feb 24, 2011 in Food Network Community Toolbox on

These pretzels were fun and easy to make with my 7 year old. Not only that, but they taste fantastic! The only change I would suggest is to heavily oil the parchment paper. We lightly oiled the paper and came out with paper stuck to the bottom of the pretzels. "

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