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Petersham, Massachusetts

Member since Jul 2009

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Reviewed Blueberry Pie

Jul 11, 2012 in Food Network Community Toolbox on

So yummy! I used a combination of fresh and frozen fruit. I did not have any tapioca so I used 1/4 cup corn starch as another reviewer suggested. I put it in the blueberry/maple syrup mixture after it had reduced a bit. It worked great. I will definately use this recipe again!"

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