"I now have tried this recipe with self rising flour. Big difference. They were delicious. The only complaint is that I have so much batter left over. So I cut up some bananas, DEE LISH OUS!, I liked them better than the apples..I still had a bunch of batter left over, seems wasteful so next time I will cut the recipe down a bit. "

"I have never tasted an apple fritter before. My Grandmother never made them. I am glad that I saw the recipe. I did not have self rising flour on hand all I had was All purpose flour.. I also used 1/2 cup of sugar, I have a serious sweet tooth.
They were not pretty looking but they tasted sooo good! I had them with ice cream but because of the ext"

"OOOH SWEEET!
I thought I would never say this about a dessert, this pie was too sweet. BUT, it was really good! I want to make it again with maybe 1 1/4 cup of sugar or maybe just a cup. My husband says to keep it sweet. He gave the pie a 4.67 stars :. We topped out slices with whip cream and black berries. I am going to make this pie for my par""

"I needed to do something with my left over sweet potato pie filling. So I made these cookies. I did NOT add any of the spices(nutmeg, ginger etc.. there was no need when you are adding home made sweet potato pie filling and not just a sweet potato puree. Technically I did not make these exact cookies, but my cookies came out SOOOO good. No orange glaze either (yuck on sweet potatoes? so I just made a simple glaze. My family said they were AMAZING cookies! I used this recipe as a base for my own version. So if there is anyone out there who has left over sweet potato pie filling, make these cookies! YUM

"I needed to do something with my left over sweet potato pie filling. So I made these cookies. I did NOT add any of the spices(nutmeg, ginger etc.). there was no need when you are adding home made sweet potato pie filling and not just a sweet potato puree. Technically I did not make these exact cookies, but my cookies came out SOOOO good. No orange glaze either (yuck on sweet potatoes?) so I just made a simple glaze. My family said they were AMAZING cookies! I used this recipe as a base for my own version. So if there is anyone out there who has left over sweet potato pie filling, make these cookies! YUM

"OOOH SWEEET!
I thought I would never say this about a dessert, this pie was too sweet. BUT, it was really good! I want to make it again with maybe 1 1/4 cup of sugar or maybe just a cup. My husband says to keep it sweet. He gave the pie a 4.67 stars :). We topped out slices with whip cream and black berries. I am going to make this pie for my parents during the holidays. Thanks Paula Dean!