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South Lake Tahoe, California

Member since Jun 2010

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Reviewed Cider Pumpkin Bread with Raisins and Walnuts

Nov 3, 2010 in Food Network Community Toolbox on Food Network

I just finished baking this bread and had a slice it is delicious! I made mini loafs because I am giving them away but it worked just as well, same cooking time a little over 50 min. I also used pumpkin spice instead of cinnamon next time I will use both! And I substituted craisins for raisins because of personal preference. I am at high altitude...

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