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Joined Date: Jan 16, 2011

My Activity

Reviewed Louisiana Style Shrimp

"My fiance and I really enjoyed this. We didn't have any celery, and we used beer [corona] that we had rather than the reccomended Abita. I agree with the previous review that it needed a little salt. We will definitely make this again!!""

Oct 19, 2011 on FoodNetwork.com

Reviewed Traditional Eggs Benedict

"My fiance and I tried it for the first time over the weekend. The blender was a much better option instead of a double broiler. I agree the hollandaise needed a little punch, but over all it was great! I will definitely make this again.""

Aug 22, 2011 on FoodNetwork.com

Reviewed Mustard Roasted Salmon

"Like the other reviews I liked the simplicity of the dish. I thought the flavors blended nicely together. It is perfect for a week night meal when you need something quick and easy. I think next time I may try a dry rub before adding the glaze just to give it an extra kick. I will definitely make this again!

Jan 25, 2011 on FoodNetwork.com

Reviewed Mexican Chicken Stew

"I made the soup the night before and added the rice, cilantro and lime the next day. I thought the recipe lacked some flavor, so I added more cumin, chilli powder and some other seasonings. Like other people, I added a can of corn. I have to admit, I was a little disappointed once I added the rice. Overall I thought the it was OK but just not one of favorites. Sorry!!

Jan 24, 2011 on FoodNetwork.com

Reviewed Mexican Chicken Stew

"I made the soup the night before and added the rice, cilantro and lime the next day. I thought the recipe lacked some flavor, so I added more cumin, chilli powder and some other seasonings. Like other people, I added a can of corn. I have to admit, I was a little disappointed once I added the rice. Overall I thought the it was OK but just not one of favorites. Sorry!!

Jan 24, 2011 on FoodNetwork.com

Reviewed Chicken Piccata

"I agree with the other reviews. This recipe was very tasty and easy to make. I did not have any white wine vinegar, so I just used some wine that I had on hand. Everyone loved it and I will definitely make it again!

Jan 23, 2011 on FoodNetwork.com

Reviewed Portuguese-Style Fish Stew

"This was the first recipe I have tried and I thought it was awesome! Like mamananny, I had to wing it a bit also. The store had no sea bass so I used tilapia. I also added some shrimp because my boyfriend isn't the biggest fan of fish. I also added some red pepper flakes. Overall it was great and I will make it again!

Jan 17, 2011 on FoodNetwork.com

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